I-MD-S461 Clamp ku-Ultrasonic Flow Meter
Izici zobuchwepheshe:
Idatha ye-MD-S461Bamba ku-Ultrasonic Flow meterifaneleka ukulinganisa ukugeleza kumapayipi ahlukahlukene, futhi ububanzi besilinganiso sokugeleza ngu-0.01~±10m/S.Izinga lokushisa, ingcindezi, i-viscosity kanye nokuminyana akunawo umthelela emiphumeleni yokulinganisa.Indawo yokulinganisa ingaba amanzi, amanzi olwandle, indle, i-asidi kanye noketshezi lwe-alkali, utshwala, ubhiya, amafutha ahlukahlukene kanye nolunye uketshezi olulodwa olulodwa olungadlulisela amagagasi e-ultrasonic.Impahla yepayipi okufanele ikalwe ingaba insimbi engagqwali, insimbi ekhonjiwe, ithusi, i-PVC, i-aluminium, ingilazi namanye amapayipi aqinile.Uma kuqhathaniswa namamitha okugeleza endabuko, i-clamp-on ultrasonic flowmeter ilula futhi iyashesha ukuyifaka, ngaphandle kwesidingo sokuphula ipayipi futhi ibambe ukugeleza.Ngempela Ukuzuza ukufakwa ku-inthanethi okungalahleki
Izinhlelo zokusebenza :
Imboni yokushisisa nokushisa
amanzi
Amanani ama-calorie metering
Imboni yokuhlanza amanzi
uwoyela okhanyayo uwoyela
Izinto zamakhemikhali.
Amapharamitha wezobuchwepheshe:
Ibanga lesilinganiso sokugeleza | 0~±10m/s, ukukalwa phambili nokuhlehla |
Izinga lokunemba | 1%FS |
Ububanzi bepayipi | I-DN15~DN6000 |
Izinga lokushisa loketshezi | '-30°C~160°C |
Okukhipha isignali | RS485, 4-20mA, okukhiphayo edluliselwe |
Ukunikezwa kwamandla kagesi | 12 ~ 28VDC |
Izinga lokushisa lokusebenza | -30°C~160°C (inzwa), -20°C~60°C (umsingathi) |
Umswakama osebenzayo | IP68 (inzwa), ≤80%RH (umsingathi) |
Uhlobo lwamanzi | Amanzi, amanzi olwandle, indle, i-asidi kanye noketshezi lwe-alkali, utshwala, ubhiya, amafutha ahlukahlukene kanye nolunye uketshezi olulodwa olufana nolunye olungadlulisela amagagasi e-ultrasonic. |
Izinto zamapayipi | Insimbi engagqwali, insimbi ecijile, ithusi, i-PVC, i-aluminium, ingilazi namanye amapayipi aqinile ngekhwalithi avunyelwe ukuthi afakwe ulayini. |
Izinga lokuvikela | IP68(inzwa) |
Indlela yokufaka | Isiqeshana sivuliwe |
isithasiselo | I-Hoop, i-ejenti yokuhlanganisa |